Finished the last touches on a half dozen cream and sugar sets today. Between the giffin grip and some tweaks to the inlay technique, it took about an hour and a half less than it would have a few months ago.
I’m pretty darn happy about that.
 There is an ideal dryness for the pots being decorated, and an ideal wetness for the clay being mushed into the designs, and I think I’ve found it. Fairly dry pot, and very, very wet clay.