Prep

The last few mugs, the big bowl, and the cream and sugars are in the bisque kiln now. They’ll be glazed and fired this week, and that’ll be it for Fresh Fish. I’ll be all stocked up.

Still need to get better lights, and maybe another power bar. After that, I’ll be all set.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s